स्ट्रॉबेरी बर्फी – Strawberry Burfi Recipe In Marathi – Ganpati Special Sweet Recipe – Archana

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Namaste! Welcome to Ruchkar Mejwani with Archana If it is festival of Ganesha then we have to make different offerings Hence today I will show you, Strawberry Barfi Let's start We will take 75 grams of sugar means small bowl

One third cup means the red cup that we have From that you have to take one third cup And half of it's quantity of water Because we have to make it one thread sugar syrup We have to make it sugar syrup nicely

We have to wait a little If sugar and it's half amout of water is added then it is one thread sugar syrup When it gets a nice boil Let's see if we can see the thread When the last drop falls you will see a thread

It is done Now to this we will add 25 grams of mawa Mawa, Khawa is same but we get 3 types of mawa 1 is sweet mawa, 1 normal mawa And one is hariyani mawa from which we can make Gulab Jamun

Mix it well And I am not gonna add cardamom to it As we are making strawberry barfi so we should get it's aroma You have to let it cook a little, a little harden Mix mawa properly

Now to this we add 4 tablespoons of cashewnut powder And 2 tablespoons of strawberry crush And now let this cook It has got a very nice colour Thta means you don't need to add essence or any colour

If you use the crush then Hence at the start we have used less sugar It will take little time to cook Like 15 to 20 minutes hence you have to wait It is almost done

Now let's remove this in a dish But it take 2 to 3 hours to set After 2-3 hours you have to cut this in pieces Turn off the as and remove this Now to this we will add finely chopped almond

And again press it nicely It will take 2 to 3 hours for barfi to set Then you can cut it in different shapes Any shape that you will like I have shown you nice strawberry barfi for Lord Ganesha

So do try it and let me know And for more such recipes, like, share and subscribe to Ruchkar Mejwani

Source: Youtube