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ଜନ୍ମାଷ୍ଟମୀ ରେ ବନାନ୍ତୁ ଏମିତି ମିଠା ବୁନ୍ଦି ( Mitha Bundi ) | Mitha Boondi Recipe | Sweet Boondi | Odia

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[youtube https://www.youtube.com/watch?v=mpFMgZ1CM_Y&w=560&h=315]

Namaskar Welcome to www

mrunalineecom Today we will make a Sweet Boondi It is can also be easily made at home during any festival I hope you all will love this recipe Hit like and share if you enjoy the recipe Also press the bell icon next to the subscribe button to get the notification of our latest recipe videos Let's start today's recipe We need all these ingredients for making this dish Gram flour ( Besan ) – 1cup Oil Sugar – 1 cup Green cardamom powder – ( 5-6 nos ) Melon seeds Some broken cashew nuts Lemon slice Kesar yellow food colour ( instead of it you can also use few saffron strands ) And cooking oil to fry Boondis Let's start making boondi batter Take a mixing bowl Put all these ingredients in it Put 1 tbsp oil for 1 cup of besan Then gradually add the required water to make the batter After 4-5 minutes, the batter is smooth now The consistency should be like this ( flowing consistency ) Here I have used less than 1 cup of water ( so use water as required ) Batter is ready to fry boondi Oil has heated now ( medium hot oil ) We will fry the boondis using it Apply a little oil on it , so that the batter will not stick while frying Put a tiny batter in the oil , if it will immediately start floating on the top means the oil is ready to fry the boondis Reduce the flame medium to low and fry , so that boondis will become cripsy After frying of 1½ minute on low flame , boondis has turned to light brown ** Do not fry it much Fry the remaining in the same way ** Always wipe-off the kitchen tool nicely , before frying next batch onwards ** All fried boondis are ready now Keep it aside for later use

Source: Youtube

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