Cannoli Pastry Recipe 4K
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Have a look at this “Cannoli Pastry Recipe 4K” video below:
Cannoli Pastry Recipe 4K.
Ingredients:
4 oz (113g) Mascarpone Cheese
8 oz (227g) Ricotta Cheese
1 Cup All-Purpose Flour
1/4 Cup White Grape Juice
2 Tsp Red Wine Vinegar
1 Egg
2 Tsp Sugar
1 Tbsp Vegetable Shortening
1/3 Cup Powdered Sugar
1/4 Tsp Cinnamon
1/4 Tsp Vanilla Extract
1/8 Tsp Salt
Semi-Sweet Chocolate Bar
Vegetable Oil
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looks yummy
Ah, yes. 4K cannoli.
Do you let the dough rest in the refrigerator or just at room temperature?
Won’t the shortening make the shell soft?
Nice…
You make everything look simple! Been watching you for years., thanks!
Nice!