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Chocolate Caramel Pie | Vegan Recipes in 30 Minutes

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[youtube https://www.youtube.com/watch?v=k7pLtlTq-7I&w=560&h=315]

(upbeat music) – [Narrator] Are you looking for simple no bake vegan recipes you can make in 30 minutes? Would you like a dairy free, gluten free dessert recipe everyone can enjoy? Then you're going to love this deliciously rich chocolate caramel pie, perfect for any occasion First you're going to need these items for preparation

A food processor, a nine inch pie pan It could be glass or aluminum Mixing bowl, a colander, stove top range, spatula, fork, measuring cup, measuring spoons The ingredients you'll for the crust are half cup of almonds, two tablespoons of hemp seeds or you can substitute with coconut flakes Two tablespoons of flax seed meal

One and a half tablespoon of cocoa powder Three quarter cup of coconut flakes A pinch of salt, eight soft medijool dates One and a half teaspoon of vanilla extract Two tablespoons of agave syrup

One tablespoon of almond milk The ingredients you'll need for the caramel layer are 11 pitted medijool dates soaked in hot water for 15 minutes Two tablespoons of almond butter Two tablespoons of coconut oil A half cup of almond milk and a pinch of freshly ground sea salt

The ingredients you'll need for the chocolate layer are half cup of full fat coconut milk Three ounces of 70% or more dark chocolate, it could be bar or chips, it's your choice Two tablespoons of almond butter Two tablespoons of coconut oil Two teaspoons of vanilla extract and a half a cup of agave syrup

Follow these instructions Soak the 11 dates for the salted caramel layer in hot water for 15 minutes while making the crust and topping To make the crust, process the almonds into a coarse meal Add two tablespoons of hemp seed In this video, I was out of hemp seed

I used coconut flakes as a substitute Add one and a half tablespoons cocoa powder Add eight pitted medjool dates Add two tablespoons of flaxseed meal Add a pinch of freshly ground sea salt

And add a quarter cup of coconut flakes Now, blend the ingredients until the dates are mixed Add a half cup of coconut flakes Add one and a half tablespoons of vanilla extract Add two tablespoons of agave syrup

And add one tablespoon of almond milk Process it until it's doughy Add more almond milk or agave syrup and mix the dough with your hands Press the dough into the pan to form the crust To make the caramel, drain the 11 soaked dates

Add two tablespoons of almond butter Add two tablespoons of coconut oil Add half a cup of almond milk Add a pinch of freshly ground sea salt Puree

Evenly spread the caramel mixture onto the crust To make the chocolate top layer, heat half a cup of coconut milk until it bubbles Whisk the heated coconut milk with the chocolate Briskly whisk in the two tablespoons of almond butter Add two tablespoons of coconut oil

Add two teaspoons of vanilla extract And add quarter cup of agave syrup Pour and spread the chocolate onto the caramel layer Tap the pan to spread evenly Now cover the pie pan and freeze so the top layer doesn't dry out

Place in your freezer for about two to three hours and later on you can slice the pie into eight pieces This pie is extremely rich in flavor, so one piece will be more than enough to suit even the most ravenous appetites

Source: Youtube

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