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Green Chicken Recipe ll Hara Masala Chicken ll with English Subtitles ll Cooking with Benazir

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[youtube https://www.youtube.com/watch?v=GIXHAWwqvcE&w=560&h=315]

Friends today i am going to share Green Chicken recipe with you Make a fine paste of these ingredients in a grinder

fry for half a minute stir fry on a medium flame Onions are pink now fry on a high flame now fry till the spices are cooked well and chicken changes color

Chicken is fried well here its color has also changed i have fried these for 8 to 10 minutes on a high flame now lower the flame, cover the lid and cook for some time till the chicken becomes tender i have cooked it on low flame chicken is tender now Add the paste that we made in the beginning

the flame is low now we are not using any color here We will use the ingredients in the paste to give it its natural color Fresh cream is optional Fresh cream enhances the flavour and texture

The gravy is going to be restaurant style As you can see its very easy to make, faster and tastier keep the gravy medium thick so that you can eat with roti, paratha, or naan If you wish you can eat with rice also After cooking for some time on a high flame we will n now lower the flame cover the lid and cook for 3 to 4 minutes

Wow you can see the perfect color and perfect gravy consistency you can see the oil is also floating This is exactly the kind of consistency required Its perfect it is neither thick nor watery Its is ready to serve now

Source: Youtube

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