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How to cook Gamja jeon / Pan-fried potato / 감자전



Slice the ingredients Mix soy sauce, water, vinegar and peppers to make a sauce Goes potatoes Sieve Put potatoes in a bowl Drain the water leaving only the sunken starch Mix starch and salt with potatoes Bake for 4 minutes on medium heat Flip over Bake 4 minutes

Source: Youtube

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