New Cookery Recipes

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Pot, rice, cup, water Pour the rice into the cup

One cup can serve 3 to 4 servings Wash the rice Wash for the first time Pour the water away Wash the second time

Use a cup to measure water The ratio is roughly one cup of rice to one quarter of water Bring the water to a boil After boiling the water, cover the lid and cook slowly over low heat Cook on low heat for ten to fifteen minutes

After cooking, set it aside and don't open the lid About one to two minutes Open the lid horizontally to prevent the moisture on the lid from falling into it Beat the pig rice All right!

Source: Youtube

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New Cookery Recipes
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