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Potato Cutlets – Vegan Option – Quick – Easy Snack



Boil and mash 5 to 6 medium potatoes Add 1 and 1/2 teaspoon of salt 1 teaspoon of red chili powder 2 teaspoons of pomegranate powder 1 teaspoon of cumin seeds 1 tablespoon of dry fenugreek leaves Add 1 cup of chopped coriander leaves 3 chopped spring onions and 2 chopped green chillies mix well Mix Well Wet your hands and make parties Cover patties with Wholemeal Flour Shallow fry till golden brown Turn over carefully they might be a little brittle Enjoy with ketchup of try our mint mango chutney you

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